Café Appalachia Catering
Offering healthy, nutritious food options for various events, such as corporate meetings, receptions, graduations, birthdays, holidays, baby showers, or casual gatherings.
Menu
Monday: 7:30 AM-2PM
Tuesday: 7:30 AM-2PM
Wednesday: 7:30 AM-2PM
Thursday: 7:30 AM-2 PM
Friday: 7:30 AM-2 PM
Saturday: 7:30 AM-2PM
Sunday: Closed
breakfast
parfain’t
Greek yogurt and fresh fruit, mix in house made honey cinnamon croutons and crunchy granola. $6.00
breakfast bowl
A bed of quinoa, topped with house smoked pulled pork, an over easy egg, roasted poblanos, fresh cilantro and our house Loco Moco gravy. $9.99
breakfast burrito
A warm tortilla stuffed with seasonal garden frittata and cheddar cheese. Topped with sour cream, fresh pico de gallo, and cilantro. $9.49
bagels $4.50
- Cream Cheese
- Scallion Cream Cheese
- Plain
bagel w/ trout spread
Toasted bagel, topped with a house made smoked trout spread, chopped red onion, and capers. Your choice of bagel. $5.50
peanut butter banana bagel
Toasted bagel with a spread of peanut butter and sliced banana. Your choice of bagel. $5.50
bacon, egg & cheese bagel
The classic bacon egg & cheese bagel. Your choice of bagel. $6.49
baked goods
assorted breads $6.00
assorted cookies $3.49
pepperoni rolls $3.49
muffins $2.49
handhelds
the local
WV farm raised all-beef smash burger wrapped in naan. Topped lettuce, tomato and onion. Add cheese $0.99. $10.99
pulled pork sliders
House smoked pulled pork, served on Charleston Bread Co. slider buns. Topped with house made sweet & sour slaw. $10.50
oh my cluckin goodness
Basil pesto chicken, wrapped in naan. Topped with lettuce, onion and house made roasted red pepper mayo. $10.50
flat iron steak
Seared flat iron cooked to medium rare, sliced thin and served cold. Wrapped in naan, topped with baby arugula, fresh tomatoes, shaved parmesan and a house made parmesan horseradish aioli. $12.50
quinoa burger sliders
Hand-pattied quinoa burger, packed full of shredded zucchini, fresh dill, and parmesan, served on Charleston Bread Co. slider buns. Topped with arugula, tomato, sliced cucumber, and a house made lemon parmesan aioli. $10.99
blt
A classic blt wrapped in naan, topped with house made roasted red pepper mayo. $9.99
protein pack $4.50
sides
sausage $6.00
applewood bacon $3.49
eggs a la carte $3.49
toasted brioche $2.49
fried potatoes $2.49
drinks
sweet/unsweet tea $6.00
Recovery Roast coffee $3.49
boxed water $3.49
muffins $2.49
salads
steak and arugula
Seared flat iron cooked to medium rare, sliced thin. Served cold over a bed of fresh arugula, and summer tomatoes. Topped with shaved parmesan, tossed in extra virgin olive oil. $13.00
quinoa salad
A bed of fresh spinach, topped with quinoa, chickpeas, sliced cucumber, shaved carrots, bell peppers and cabbage. Served with a house made lemon vinaigrette. $10.99
garden salad
Fresh spring mix, shredded carrots, and sliced cucumber. Your choice of dressing. $5.99 full/3.99 half
upgraded salad
A bed of fresh lettuce topped with shredded carrots, sliced cucumber, cheddar cheese, hard boiled egg, bacon bits and chicken. Your choice of dressing. $9.59
lunch sides
stewed green beans w/ bacon $3.29
sweet & sour slaw $2.99
Snyder Chips $3.29
Farm-to-table
Local. Fresh.Every Day.
Café Appalachia Catering is a social enterprise created by Pollen8 to train women in the ReIntegr8 program in the culinary arts and event planning. It offers healthy, nutritious food options for various events, such as corporate meetings, receptions, graduations, birthdays, holidays, baby showers, or casual gatherings. The food is fresh, delicious, and locally grown and sourced. The Catering Manager customizes the menu according to the clients’ preferences and needs for every occasion. The clients can enjoy their events while supporting their local community.
Food with a purpose
Our core mission extends beyond serving great food – We are driven by a profound commitment to holistic and sustainable recovery from Substance Use Disorder. Learn more about our efforts to revitalize our community.