Café Appalachia Downtown
Our newest offering for farm-to-table meals in the heart of downtown Charleston, WV – complete with to-go food, online ordering, and outdoor patio dining.
Menu
Monday: 7:30 AM-2PM
Tuesday: 7:30 AM-2PM
Wednesday: 7:30 AM-2PM
Thursday: 7:30 AM-2 PM
Friday: 7:30 AM-2 PM
Saturday: 7:30 AM-2PM
Sunday: Closed
110 McFarland Street
Charleston, WV 25301
Menu
breakfast
parfain’t
Greek yogurt and fresh fruit, mix in house made honey cinnamon croutons and crunchy granola. $6.00
breakfast bowl
A bed of quinoa, topped with house smoked pulled pork, an over easy egg, roasted poblanos, fresh cilantro and our house Loco Moco gravy. $9.99
breakfast burrito
A warm tortilla stuffed with seasonal garden frittata and cheddar cheese. Topped with sour cream, fresh pico de gallo, and cilantro. $9.49
bagels $4.50
- Cream Cheese
- Scallion Cream Cheese
- Plain
bagel w/ trout spread
Toasted bagel, topped with a house made smoked trout spread, chopped red onion, and capers. Your choice of bagel. $5.50
peanut butter banana bagel
Toasted bagel with a spread of peanut butter and sliced banana. Your choice of bagel. $5.50
bacon, egg & cheese bagel
The classic bacon egg & cheese bagel. Your choice of bagel. $6.49
baked goods
assorted breads $6.00
assorted cookies $3.49
pepperoni rolls $3.49
muffins $2.49
handhelds
the local
WV farm raised all-beef smash burger wrapped in naan. Topped lettuce, tomato and onion. Add cheese $0.99. $10.99
pulled pork sliders
House smoked pulled pork, served on Charleston Bread Co. slider buns. Topped with house made sweet & sour slaw. $10.50
oh my cluckin goodness
Basil pesto chicken, wrapped in naan. Topped with lettuce, onion and house made roasted red pepper mayo. $10.50
flat iron steak
Seared flat iron cooked to medium rare, sliced thin and served cold. Wrapped in naan, topped with baby arugula, fresh tomatoes, shaved parmesan and a house made parmesan horseradish aioli. $12.50
quinoa burger sliders
Hand-pattied quinoa burger, packed full of shredded zucchini, fresh dill, and parmesan, served on Charleston Bread Co. slider buns. Topped with arugula, tomato, sliced cucumber, and a house made lemon parmesan aioli. $10.99
blt
A classic blt wrapped in naan, topped with house made roasted red pepper mayo. $9.99
protein pack $4.50
sides
sausage $6.00
applewood bacon $3.49
eggs a la carte $3.49
toasted brioche $2.49
fried potatoes $2.49
drinks
sweet/unsweet tea $6.00
Recovery Roast coffee $3.49
boxed water $3.49
muffins $2.49
salads
steak and arugula
Seared flat iron cooked to medium rare, sliced thin. Served cold over a bed of fresh arugula, and summer tomatoes. Topped with shaved parmesan, tossed in extra virgin olive oil. $13.00
quinoa salad
A bed of fresh spinach, topped with quinoa, chickpeas, sliced cucumber, shaved carrots, bell peppers and cabbage. Served with a house made lemon vinaigrette. $10.99
garden salad
Fresh spring mix, shredded carrots, and sliced cucumber. Your choice of dressing. $5.99 full/3.99 half
upgraded salad
A bed of fresh lettuce topped with shredded carrots, sliced cucumber, cheddar cheese, hard boiled egg, bacon bits and chicken. Your choice of dressing. $9.59
lunch sides
stewed green beans w/ bacon $3.29
sweet & sour slaw $2.99
Snyder Chips $3.29
Farm-to-table
Local. Fresh.
Every Day.
Café Appalachia’s commitment to a farm-to-table philosophy ensures a culinary experience that is fresh, healthy, and full of flavor. By sourcing locally, the Café not only supports women through our program, but also delivers ingredients at the peak of their freshness. Each dish reflects the vibrant style of Appalachia, providing a delicious and wholesome dining experience every day.
Food with a purpose
Our core mission extends beyond serving great food – We are driven by a profound commitment to holistic and sustainable recovery from Substance Use Disorder. Learn more about our efforts to revitalize our community.